Hen Enchilada Recipe – Cookies and Cups

Hen Enchilada Recipe – Cookies and Cups


This tacky rooster enchilada recipe is prepped in minutes and filled with creamy shredded rooster. It is a household favourite dinner thought!

Chicken Enchiladas on a serving plate covered in melted cheese with avocado slices

Hen Enchiladas 

Hen Enchiladas are a type of dinner recipes that my household completely loves. I’ve been making variations of this straightforward recipe for years, altering it up with no matter I’ve in my pantry on the time. It’s such a fast meal to make on weeknights, might be doubled or tripled to feed a crowd, and simply be prepped forward. 

I’m going to point out you the easy steps and provide you with tons of variation concepts alongside the best way. This Tex-Mex dish is fairly foolproof!  

Hen Enchilada Recipe Elements

The complete recipe is on the backside of this put up within the recipe card. You may print it out, or comply with alongside whilst you’re cooking, however right here’s what you could prep forward of time:

  • Shredded Hen. Use do-it-yourself shredded rooster or rotisserie rooster. You will want about 3 cups, however don’t fear about being too actual. A small rotisserie rooster will provide you with between 3 – 4 cups of shredded rooster. That is positive, your enchiladas will simply be a little bit meatier…IT’S FINE!
  • Cream of Hen Soup. You should use actually any “cream of” soup right here: cream of mushroom, cream of celery…
  • Bitter Cream. It is a large a part of your filling combination, however in the event you actually don’t like bitter cream, you should utilize Greek Yogurt as a substitute, or use extra Cream of Hen Soup.
  • Salsa Verde. I like the combo of salsa verde and rooster, however you should utilize common tomato salsa as a substitute right here in the event you choose. You can too use a can of Rotel, pico de gallo, or just a can of enchilada sauce!
  • Taco Seasoning. It is a private desire for simple seasoning. You can too use just a few chili powder, or a mix of chili powder, cumin, salt, and onion powder. The additional seasoning simply offers it a little bit extra taste!
  • Cheddar Cheese. I like to make use of contemporary grated cheddar as a substitute of the pre-grated cheese, as I discover it simply mix creamier. However your enchiladas can be positive in the event you use pre-grated, belief me!
  • Flour tortillas. Purchase the “taco” sized tortillas, they’re 8- inches in diameter. 8 of those match good in your 9×13 casserole dish. 
  • Elective Garnishes: chopped cilantro, diced or sliced avocado (or guacamole), chopped tomatoes, bitter cream, and/or crushed tortilla chips 

How To Make Shredded Hen For Enchiladas:

You may simply use a store-bought rotisserie rooster on this rooster enchilada recipe, however I’ve an excellent straightforward Shredded Hen Recipe already made for you right here on my web site. Don’t fear about sluggish cooking the rooster, you possibly can have rooster breasts cooked and shredded in below half-hour. Merely saute the rooster in a skillet till browned on either side, add some rooster broth, cowl the skillet and prepare dinner till the rooster reaches 165°F. Pop the rooster into your stand mixer fitted with the paddle attachment and blend, which shreds it in seconds! Voila!  

My Immediate Pot Salsa Verde Hen would even be wonderful on this recipe. One other layer of taste!

shredded rotisserie chicken in a white bowl

Learn how to Make Hen Enchiladas

Combine your bitter cream, cream of rooster soup, salsa verde, and taco seasoning collectively. 

Unfold 1/2 cup of that combination into the underside of a 9×13 baking dish and blend 1 cup of the combination into the rooster. Reserve the remainder. 

Fill every tortilla with about 1/3 cup of the rooster combination by spreading it down the center of every tortilla. Roll the tortillas up tightly and place them seam aspect down in your baking dish.

Prime them with the remaining bitter cream combination after which sprinkle on the grated cheese. 

Bake the enchiladas for about 20 – 25 minutes till bubbly and all of the cheese is melted. 

You may garnish your enchiladas how you want, however my Avocado Salsa is delish drizzled on prime!

What Ought to I Put In My Enchiladas?

  • This Hen Enchilada Recipe is a type of adaptable recipes which you could actually get artistic with. You may add grated cheese in the event you choose a cheesier enchilada, or you should utilize much less sauce in the event you don’t like an excessive amount of creaminess. 
  • Go forward and make these beef enchiladas as a substitute of rooster and use some taco meat, or sliced steak!
  • Sauteed onions, inexperienced bell pepper, jalapenos, crimson bell peppers, or inexperienced chiles could be scrumptious too blended in with the rooster. 
  • Corn, black beans, or diced tomatoes would even be tasty. There aren’t any guidelines!

What To Serve With Hen Enchiladas

Hen Enchiladas are meal on their very own, however to spherical it out listed here are just a few concepts:

  • Refried Beans or Black Beans
  • Mexican rice, yellow rice, and even white rice
  • Chips and guacamole!
  • My spicy Frito Corn Salad could be SO good with these enchiladas!

Ought to I Use Corn Tortillas or Flour Tortillas?

Corn tortillas are conventional for enchiladas, nevertheless, flour tortillas are completely acceptable and equally scrumptious. I discover flour tortillas are higher for this straightforward enchilada recipe as a result of they don’t require any further work. You don’t have to fry them or dip them in enchilada sauce earlier than rolling, each that are genuine enchilada prep. 

Disclaimer: I don’t declare that could be a is a basic enchilada recipe, that is an EASY and fast enchilada recipe!

2 chicken enchiladas on a dish with cilantro, sliced avocado, and sour cream

Can You Make This Hen Enchilada Recipe Forward of Time? 

These straightforward Hen Enchiladas are a type of nice recipes which might be nice for a fast dinner, however will also be prepped approach upfront. Merely assemble the enchiladas because the recipe states, and canopy the pan with aluminum foil and refrigerate till able to bake. You will want so as to add just a few further minutes to the bake time in the event you’re baking these chilly, straight from the fridge, however simply 5 – 7 minutes extra will do it!

Storage and Freezer Directions:

Retailer any leftovers hermetic within the fridge for as much as 3 days. You can too freeze baked or unbaked enchiladas for as much as 2 months. Thaw them within the fridge after which bake!


What’s the secret to good enchiladas?

Utilizing components and flavors you take pleasure in is one of the best ways to make good enchiladas. Be certain that to make use of loads of filling, however don’t over-stuff your tortillas, in addition to use sufficient enchilada sauce to cowl the tortillas earlier than baking so that they don’t end up dry. And when unsure, add extra cheese!

Are rooster enchiladas wholesome?

Hen enchiladas might be made as wholesome, or unhealthy as you like. Use much less cheese and decrease fats bitter cream for a lighter possibility. You can too use crimson or inexperienced enchilada sauce as a substitute of a cream sauce to realize a decrease calorie dish. Strive a cotija cheese or low fats cheese as a substitute of a full fats cheddar or Monterey Jack cheese. 

Are rooster enchiladas spicy?

Enchiladas are usually not a historically spicy dish, though you possibly can add spices in you want. Diced jalapeno, or chipotle peppers are a straightforward method to obtain warmth. 

Are rooster enchiladas Mexican?

Enchiladas are a standard Mexican dish. They’ve a protracted historical past and historical past says they had been truly a dish created by the Aztecs. This rooster enchilada recipe that I’ve shared is a really Americanized Tex-Mex model of enchiladas.

Extra Tex Mex Impressed Dinner Concepts:


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Hen enchiladas are a household favourite recipe. Fast and simple, this straightforward dinner thought can simply be prepped forward, or thrown collectively in simply minutes. Seize a rotisserie rooster on the retailer and also you’re set!

  • 3 cups of cooked and shredded rooster (like rotisserie)
  • 1 cup bitter cream
  • 1 (10.5- ounce) can cream of rooster soup
  • 1 cup salsa verde (*see observe)
  • 1 tablespoon taco seasoning
  • 8 (8- inch, taco fashion) flour tortillas
  • 1 1/2 cups delicate cheddar cheese
  • non-obligatory garnishes – chopped cilantro, bitter cream, avocado

  1. Preheat the oven to 350°F. Coat a 9×13 pan flippantly with nonstick spray and put aside.
  2. Place rooster in a big bowl, put aside.
  3. In one other massive bowl combine collectively the bitter cream, cream of rooster soup, salsa, and taco seasoning till mixed.
  4. Unfold 1/2 cup of the bitter cream combination into the underside of the pan. Combine 1 cup of the bitter cream combination into the shredded rooster and stir to coat evenly. Put aside the remaining bitter cream combination.
  5. Unfold 1/3 cup of the rooster combination down the middle of every tortilla. Roll the tortillas up tightly, and place them seam-side down within the pan. Unfold the remaining bitter cream combination on prime of the enchiladas. Sprinkle the grated cheese all around the prime.
  6. Bake for 20 – 25 minutes till bubbly and the cheese is melted.


*You should use any kind of sale you like, it doesn’t should be salsa verde, that’s simply what I like.

Retailer hermetic within the fridge for as much as 3 days.

Key phrases: cookies and cups, enchiladas, rooster enchiladas, dinner thought

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